Garlic Herb Bread

Danishes

Coffee Cake - filled with cream cheese, cherry filling and chocolate

Honey Wheat Bread with Orange Honey Blossom Glaze

Danishes - Raspberry, blueberry and cream cheese

Croissants

Sticky Buns and Cibatta

Sticky Buns - one with pecans the other with strudel

Cinnamon Buns

Ciabatta Bread

Babka made with Brioche dough.  It has an almond and chocolate filling.

Coffee Cake - cream cheese and pecan filled

Coffee Cake - Cherry and Chocolate filled (think chocolate covered cherries, smelled like them too!)
Bear Claw - Cream cheese and pecan filled

Pinwheel - Cream cheese filled

Another view of the pinwheel

Sweets!!!

Blueberry and cream cheese crepe

Doughnuts - yeast (glazed and chocolate glazed)

Plain Bagels

Kugelhopf - German sweet bread

Kugelhopf - side view

We have doughnuts!!

They don't look terribly good, but they were very tasty!!  They are yeast doughnuts with a simple glaze.

Cheddar Onion Rolls (made with Carolyn L)

Multi-grain Sourdough (made with Carolyn L)

Challah with sugar sprinkled on top (made with Kellie N)

Pizza with thin crust.  Alfredo was the sauce, then added pepperoni, caramelized onions, red and green peppers, and parm.

Top left light rye with dark rye in the middle, top right sourdough, bottom dark and light rye braid.

Here is the wheat bread we made.  I was partnered with Kellie N.

Here is my practical #1 - We had to produce the soft roll and two variations.  I chose the braid and single knot.

Here is my Olive Loaf - I worked with Kellie N.